Barista Workshop - Master Espresso, beginner level

Beginner Barista Workshop

The goal is to be able to extract a good espresso from a manual machine.

Who is this training for?

This initiation is designed for coffee enthusiasts, curious individuals or anyone wishing to understand and master the basics of coffee extraction like a true barista.
No prior experience is required: come with your curiosity and leave with solid foundations.

What you will learn

• Understand the fundamentals of specialty coffee: origin, terroir, varieties, treatments.
• Choose the right coffee: how to read a roasting sheet, recognize a good bean.
• Use a manual espresso machine: discovery of professional equipment and basic techniques.
• Master extraction: ratio, grind, tamping, temperature, extraction time.
• Tasting notes: introduction to the flavor wheel and simple sensory analysis.

📍Important information:

• Training location: 17 rue Beaurepaire, 75010 Paris
• Duration: 2 hours
• Expert barista trainer
• Date: to be booked in the online calendar (contact us for the advanced level)

Bonus: at the end of the training, you benefit from -10% on our entire online and in-store catalog.