At-home barista training

Become a barista at home, using your own equipment.
A tailor-made session to learn to extract the perfect coffee, from espresso to pour-over methods.

🎯Who is this training for?

This training is designed for coffee lovers with home equipment (manual espresso machine and/or pour-over methods), who want to exploit the full potential of their equipment.

Are you a beginner, have you just invested in equipment, or do you simply want to improve? We will guide you step by step, directly in your home.

 ☕What you will learn (to be adapted to your needs)

Espresso section:

• Understand your machine & grinder: settings, maintenance, optimization.
• Master espresso extraction: ratio, grind, tamping, temperature, extraction time.
• Identify good & bad shots: visual and taste analysis.

Pour-over methods section (V60, Chemex, Aeropress, French Press, etc.):

• Master key parameters: recipe, temperature, turbulence, extraction time.
• Know how to adapt your grind and water to each method.
• Balance a coffee: acidity, sweetness, bitterness.

For everyone:

• Read a roasting profile and choose the right coffee.
• Discover the flavor wheel: articulating sensations.
• Create a clear, efficient, and enjoyable daily coffee routine.

🛠️ Prerequisites:

• Own at least one home coffee equipment (espresso or pour-over method)
• Have a kitchen area or worktop available.

📍Important information:

• Training location: Paris, Ile de France, Bordeaux
• Duration: to be defined according to your needs (2h/400€)
• Trainer: expert barista, coffee champion in different categories
• Coffee provided: our specialty coffees are included for all tests
• Date: contact us to set a date

Bonus: you get 10% off all our online and in-store catalog.